Hygiplas Low Density Antibacterial Chopping Board Brown 450x300x10mm hc857

Featuring an anti-bacterial surface, this hygienic chopping board from Hygiplas is ideal for maintaining safe and hygienic practice in any kitchen. Colour coded brown the board is suitable for use with vegetables, and is easy to identify by kitchen staff. Keeping separate chopping boards is the best way to prevent cross-contamination and food poisoning. Dimensions: 10(H) x 450(W) x 300(D)mm
Material: Low Density Polyethylene
Weight: 1.28kg
Colour: Brown
LDPE low density polethylene construction - lightweight and easy to handle
Colour-coded to reduce risk of cross contamination
Colour coded brown - for vegetables
Non-toxic and non-absorbent - hygienic and easy to clean
Easy to clean - dishwasher safe
Antibacterial surface - effectively reduces bacteria build-up for improved food hygiene
Can be used as part of an effective Food Safety Management System, based on the HACCP principles