Hallde Veg Prep Machine RG 200 fa535

Designed for demanding commercial kitchens, the RG-200 vegetable prep machine delivers exceptional cutting performance with a capacity of 7kg per minute and up to 700 portions per day. Ideal for restaurants, schools, hospitals and catering operations, it slices, dices, shreds, grates and juliennes with precision.

The large full-moon feed cylinder accommodates whole lettuce and cabbage for efficient processing, while the robust all-aluminium construction ensures durability. With an ergonomic design, lightweight build, and integrated handles, it¿s easy to move and operate. The direct-drive motor enhances reliability, and all cutting tools are dishwasher safe for effortless cleaning. Capacity: 3 Ltr
Dimensions: 495(H) x 215(W) x 475(D)mm
Material: Aluminium Alloy
Warranty: 1 Year
Weight: 18.6kg
Colour: Aluminium
Able to slice, dice, shred, grate, julienne and waffle vegetables, fruits, cheese, nuts, mushrooms and more
Low weight and handles for easy mobility
Robust all-aluminium construction with an ergonomic user-friendly design
Easy to clean and safe to use
Direct drive with no intermediate connections for exceptional reliability
The large full moon shaped feed cylinder can take whole lettuce and cabbage
Wide range of cutting tools that can cut soft and hard products
700 Portions Per Day or 7Kg Per Min. Duty cycle 1.2 tonnes per day
Machine Base, feed cylinder & pusher plate: Aluminium Alloy
Cutting Tools: Stainless Steel/aluminium/fibreglass reinforced polyamide. Ejector Plate: Acetal