Imperia Tagliatelle Cutter 2mm k601

When making pasta shapes, tagliatelle is a shape which you should never forget about. Perfect for thick, meaty sauces such as ragu or Bolognaise, tagliatelle is one of the best pastas to produce. For use with the manual (K581) or electric (K582) pasta machines, this tagliatelle cutter from Imperia is the key to making great thick ribbon pasta. In a width of 2mm, this cutter is able to produce perfect shapes of pasta every time to make your service more consistent and efficient. Dimensions: 2(W)mm
Material: Stainless Steel
Weight: 2.1kg
Colour: Silver
Able to produce perfect shapes time and time again
Cuts width of 2mm
For use with K581/ K582