King Edward Classic Compact Potato Baker f243

Combining an attractive traditional design with modern potato baking technology, the King Edward Classic is a great solution for adding delicious high-margin baked potatoes to your menu. With its impressive capacity to cook up to 20 potatoes at a time, there's plenty of output to keep paying customers satisfied. On top, the Classic features a built-in bain marie, so you can add tantalising toppings such as chilli, beans and other similar favourites. And as a handy extra, the side of the oven doubles as a chalkboard, so you can easily merchandise today's specials to maximise sales. Capacity: Cook: 20, Display: 20x 226g potatoes
Dimensions: 560(H) x 460(W) x 480(D)mm
Dimensions - internal: 220(H)x 320(W)x 270(D)mm
Output: 24x226g potatoes/hr
Power Type: 2.7kW, 11.7A
Supplier Model Number: CL/COM/BK
Temperature Range: 0°C to +250°C
Voltage: 230V
Warranty: 1 Year
Weight: 38kg
Colour: Black
Dry heat integral bain marie for two hot fillings (2x 1.4Ltrs capacity with notched lids)
Removable, toughened glass front with a sneeze screen and write-on/wipe-off menu board
Pull out display serving tray 315(W)x 260(D)
Two shelf positions to maximise internal capacity
Traditional design - perfect for customer facing areas